Breakfast

An authentic Irish cooked breakfast is served between 8am and 9.30am in our two B&Bs. Breakfast in the Saddler’s House takes place in our bright dining room. In the Merchant’s House this meal is served in the elegant Georgian dining room. Our breakfasts are freshly prepared and are cooked to order. The communal tables are beautifully laid in traditional style in both houses. We pride ourselves on serving excellent coffee brewed in our cafetieres. We use local produce when possible. As a result, our delicious breakfasts have been favourably commented on by guests and have been mentioned in several guidebooks and culinary publications. Vegetarian and vegan options are available. Guests with food allergies should make these known to the staff.

BREAKFAST MENU

A selection of fruit juices

Choice of cereals or porridge

Bramley Apple compote with raisins and cinnamon; rhubarb compote (when in season)

Home-made yogurt; prunes; fresh fruit salad

Fried, boiled, poached or scrambled eggs

Irish bacon and sausages; tomatoes; mushrooms; potato bread

Irish wheaten bread; homemade jams and award-winning marmalade; cheddar cheese

Freshly brewed Arabica coffee; breakfast tea; herbal teas